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March 5 -March 11 Menus

March 05, 2010 12:35 AM

The Landing 11 a.m.:

Friday: Spaghetti and fried fish

Monday: Chef’s choice

Tuesday: Salisbury steak and fried chicken

Wednesday: Carved roast beef and roast turkey

Thursday: Cajun cuisine

 

The Drop Zone 11 a.m.:

Friday: Shrimp chef salad

Monday: Green chili cheeseburger

Tuesday: Spaghetti

Wednesday: Grilled reuben sandwich

Thursday: Fajita philly

 

Cannon Lanes 11 a.m.:

Friday: Chicken fried steak

Monday: BLT sandwich

Tuesday: Sub sandwich

Wednesday: Green chili stew or chicken nuggets

Thursday: Lasagna

 

Pecos Dining Facility:

Friday: Lunch — Jaegerschnitzel, knockwurst and corned beef. Dinner — Swiss steak and fried chicken.

Saturday: Brunch — Pork chops, beef pot pie and fried fish. Dinner — Mr. Z’s baked chicken and pepper steak.

Sunday: Brunch — Strip loin steak, barbecue chicken, fried shrimp and chicken/turkey with gravy. Dinner — Chili macaroni and fried catfish.

Monday: Lunch — Savory baked chicken and chicken/turkey with gravy. Dinner — Chinese 5-spice chicken.

Tuesday: Lunch — Chicken breast parmesan. Dinner — Turkey nuggets and pork chop suey.

Wednesday: Lunch — Roast pork loin, pot roast and baked stuffed fish. Dinner — Roast turkey and chicken/turkey with gravy..

Thursday: Lunch — Teriyaki chicken, veal parmesan and onion lemon baked fish. Dinner — Country Captain chicken, pot roast and turkey ala king.

 

— Cannon Air Force Base


See archived 'Calendar' stories »
 

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Updated: 2010-07-30 05:21:02
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Cannon Connections is published by the Clovis News Journal, a private firm in no way connected with the U.S. Air Force. The content of Cannon Connections is not necessarily the official views of, or endorsed by, the U.S. government, the Department of Defense, the Department of the Air Force, or the Clovis News Journal. Everything advertised in this weekly publication shall be made available for purchase, use or patronage without regard to race, color, religion, sex, national origin, age, marital status, physical handicap, political affiliation or any other non-merit factor of the purchaser, user or patron.